Sadaharu Aoki, a chain of japanese cake shops, created in 2001 by the chef pâtissier who gave his name to the chain.
With its 3 shops in Paris and a stall at the famous Lafayette Gourmet, Sadaharu Aoki has made a name for himself among the refined delicacies connoisseurs, thanks to its sophisticated creations both visually and in terms of taste.
Often inspired by the classics of french pastry, Sadaharu Aoki revisit them with Asian ingredients. For example : green tea matcha macaron, black sesame éclair, yuzu tart and etc. The mix made by Sada of french and asian flavours is such a delight. Amazing flavours and textures !
Each pastry is shaped with delicacy and thoroughness, such an art.